The Passenger
Restaurant

Modern restaurant interior with teal chairs, marble tables, pendant lights, and framed artwork on walls.

In The Passenger Restaurant, we master the art of combining exceptional wines with fine dishes to create an unexpected flavor experience. Here, you'll discover the extraordinary in simplicity. Our goal is to offer each guest an unforgettable culinary journey where quality and enjoyment take center stage.

Breakfast & Brunch

At our rich breakfast buffet you can expect - both as a hotel guest and as an external visitor - a large selection of fresh bread and pastries, seasonal fruit and regional meat and sausage specialties.

  • 25€ per person
  • Monday to Friday: 6.30 – 10.30 am
  • Saturday to Sunday: 7.00 –11.00 am
Ein Koch in weißer Jacke richtet ein kunstvoll angerichtetes Gericht auf einem Teller an. Mit einem Löffel tropft er eine Sauce oder ein Öl über eine sorgfältig arrangierte Mischung aus Gemüse und Kräutern. Der Teller enthält außerdem Scheiben von geröstetem Gemüse und Radieschen, die kunstvoll platziert sind.

Opening hours

Breakfast:
Monday to Friday: 6.30 – 10.30 am
Saturday to Sunday: 7.00 – 11.00 am

Lunch:
Monday to Sunday: 12.00 – 2.00 pm

Dinner:
Monday to Sunday: 6.00 – 9.30 pm

You can make a reservation by calling +43 662 230627 or by sending an email to welcome@thepassenger.at

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